Sample Menu


We periodically update our menus at Jimmy's at The Landing Resort & Spa.
Download the latest versions below:

Breakfast (last updated Aug. 1, 2014)
Lunch (last updated Aug. 1, 2014)
Dinner (last updated Aug. 27, 2014)

 

Jimmy's Restaurant at The Landing Resort & Spa

Small Plates Experience of Five Dishes $45


Meze or small plates to be shared at will, and served at ease.
Enjoy as a meal, or as the start to your meal,
paired with wines, lagers and spirits.

Wood Roasted Confit Chicken Wings 9 peach-rosemary jelly, white bean skordalia
Heirloom Tomato Salad 9 greek goddess dressing
Corn and Soft Polenta 9 asparagus, mushrooms, kefalotyri, truffle honey (v)
Manouri 9 apricots, almonds, honey lavoush (v)

Chili and Clementine Marinated Prawns 10 cauliflower skordalia, cilantro
Zucchini Keftedes 10 greek ranch (v)
Roasted Beet and Apple Salad 10 feta curd, hazelnuts (v)
Kataifi Wrapped Feta 10 raisin, oregano, honey (v)

Tomato, Feta and Almond Baklava 11 fennel seed tzatziki, greek honey (v)
Wood Grilled Halloumi 11 grilled mission figs, white balsamic and sage reduction (v)
Wood Grilled Octopus 11 favasalata, braised green tomotoes, crispy garbanzo beans
Kalamata Toast 11 pulled lamb, baba ghanoush, and huckleberries
Wood Grilled Peach 11 prosciutto, truffle honey, kefalotyri
Watermelon and Red Crab Gazpacho 11 heirloom tomato, micro cilantro, chilies

Wood Grilled Large and Sharing Plates

Pulled Lamb Burger 20 beetroot tzatziki, feta, watercress, brioche
Wagyu Rib Eye 63 green garlic potato puree, wild mushrooms, asparagus
Spit Roasted Chicken 49 Whole / 26 Half grilled pickled cabbage, yoghurt, lemon potatoes
Wood Grilled Whole Fish MP grilled pickled cabbage, yoghurt, lemon potatoes
Wood Grilled Cauliflower "Steak" 20 pistachio, cauliflower couscous (v)
Wood Grilled Lamb Loin 40 goat's curd, fava beans, peas, asparagus
Wood Grilled Squid 24 spring onion skordalia, cucumber, sumac
Wood Grilled Fish Fillet MP carrot red lentil salad, tahini yoghurt

Sides

Artisan Mixed Leaf Salad 7 rose petals, champagne shallot vinaigrette (v)
Hand Cut Chips 6 oregano & lemon salt (v)
Wood Roasted Heirloom Summer Squash 6 spiced seeds, manouri curd (v)
Local White Polenta 6 lemon olive oil (v)

Dessert

Strawberry Trifle 9 Lady fingers, white chocolate crème fraiche
Greek Coffee 9 ganache, jelly, avocado ice cream
Summer Berry Tasting 9 semi freddo, sorbet, vanilla soil
Wood Grilled Manouri 9 macerated strawberries, strawberry syrup
Greek Cheesecake 9 cherry compote, sesame brittle
Stuffed Figs 9 kataifi wrapped, fig leaf panna cotta, yoghurt

"Kali Orexi"